Moriah check sweetens Freeze sugar-free ice cream
HIGHLIGHTS
The leading business publication details the operation that resulted in the 28th brand to receive funds from the group founded by Fabiano Zettel
Highlights
Highlights
Inclusive properties
Freeze offers a variety of ice creams made without gluten, sugar or lactose, but which retain the taste and quality of traditional ice creams. It currently has 24 flavors, including vegan options that can be eaten even by babies and pets.
Highquality and innovation
With its roots in artisanal methods and the support of experienced market professionals, Freeze develops ice creams that meet taste and texture expectations without compromising health. Part of the product line is fixed, the other rotating. In addition to ice cream and popsicles, the brand has hot and baked sweets such as brownies, cookies and petit gateau.
Customer experience
Under construction, the Freeze concept store in São Paulo has been designed to offer customers a unique and immersive experience, with instagrammable spaces and a variety of interactive products, such as vending machines with ice cream toppings and baby and pet-friendly areas.
Sustainabilitywith purpose
Freeze adopts sustainable practices in its operations and production, avoiding the use of plastics and promoting recycling. The brand emphasizes a healthy and conscious lifestyle, offering products in eco-friendly packaging and reducing the use of environmentally harmful materials.
Profile for expansion
With delivery operations, its own stores and partnerships with renowned restaurants and emporiums, Freeze is in a position to build a strong brand and expand its physical and online reach, organically or through partnerships and franchises.
HIGHLIGHTS
The leading business publication details the operation that resulted in the 28th brand to receive funds from the group founded by Fabiano Zettel